What did you have for dinner, My Love?
I had… singaporean noodles, with Shin Ramyun seasoning… and some shiitake mushrooms, kimchi, and… oh yeah, I had some leftover Proscuitto so I added that as my meat.
Proscuitto? You added Proscruitto to basically Shin Ramyun noodles?
Yes…? Why are you looking at me with that expression?!
Was it on the side? Or you threw it into the boiled water?!
I threw it in. Yes, it changed colour. It became boiled ham. What?!?!?
Do you know, how much Proscuitto costs per kilo?
No.
Oh. (Throws arms in the air) Well there ya go. You have NO IDEA how much Proscuitto costs per kilo! How much did you pay for that Proscuitto?!
I… DON’T… KNOW!
Why don’t you know?!
Because…?! It’s not like it was $100?!?!?! I didn’t PAY ATTENTION to how much the Proscuitto was when I bought it!
It’s like $70/kg!!!
No it’s not!!!
Okay (googling again) it’s like $50~$70 per kilo!!!
Okay…?
And… do you know what Proscuitto tastes like without it being boiled?
Yes! Of course! (Laughing) I was eating it with some cheese earlier in the week. Then I finished the cheese. I saved the Proscuitto. So by tonight, I felt like, I’ll just BOIL the Proscuitto cos it’s been a couple of days!
Proscuitto doesn’t need to be boiled. It’s a delicacy on its own. You’re supposed to ENJOY Proscuitto without it being BOILED.
(Laughing) I know this. But I wanted a protein to go with my noodles. And I had leftover Proscuitto.
Why didn’t you just eat it on the side?!
I don’t know… I just… felt like it.
Okay… you’re not beating the Slytherin allegations.
(Laughing)
What kind of cheese did you eat with the Proscuitto? Earlier in the week?
It was a truffle brie… something… I forgot…
Do you remember how much it was?
Yes, like $65/kg but I only bought like a $10 block.
(Can’t stop laughing and crying at this)
(Still doesn’t know what’s so funny)
